Cold Brew Coffee 

Start your day off right with this cold brew coffee!

Ingredients

• 1 cup coarsely ground coffee beans
• 4 cups cold water
• Milk (or cream) and sweetener to taste

Method

1.  To make cold brewed coffee, add coffee beans to a jar or bowl and pour over the cold water. Stir, cover, and refrigerate over night or up to 24 hours. Using a coffee filter, strain into another jar. Repeat the straining process 2-3 times until perfectly smooth.
2. Fill a glass with ice and pour over coffee. Add desired level of milk and sweetener, stir and enjoy!