Rosemary-Grapefruit Sour 

Try this refreshing and delicious take on a classic whiskey sour.

Ingredients

• 2 oz Bourbon
• 1 oz grapefruit juice
• 1 oz Rosemary simple syrup*

Method

1. combine all ingredients in a cocktail shaker with ice and shake vigorously.
2. strain over ice
3. garnish with a slice of grapefruit

*to make rosemary simple syrup, combine 1 cup sugar with 1 cup water and a few sprigs of rosemary in a small saucepan and bring to a boil, reduce heat to low and allow to simmer for 5 minutes.  Strain and allow to cool before using