Rosemary-Grapefruit Whiskey Sour

Rosemary-Grapefruit Sour 

Try this refreshing and delicious take on a classic whiskey sour.


  • 2 oz Bourbon
  • 1 oz grapefruit juice
  • 1 oz Rosemary simple syrup*


  1. combine all ingredients in a cocktail shaker with ice and shake vigorously.
  2. strain over ice
  3. garnish with a slice of grapefruit

*to make rosemary simple syrup, combine 1 cup sugar with 1 cup water and a few sprigs of rosemary in a small saucepan and bring to a boil, reduce heat to low and allow to simmer for 5 minutes.  Strain and allow to cool before using

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